Advantages of industrial air compressors
An industrial air compressor Toronto is one of the most useful and efficient equipment available for different applications in many kinds of environments. For example, in food processing where quality is critical, oil-less air compressor with the right type of filters can be selected for the application. Although you may not realize the importance of compressed air due to the presence of electrical power, it accounts for at least 10% of the global energy used today in manufacturing applications. Compressed air is widely used in food production and packaging applications in North America because it is free from any contaminants that can impact on food safety. In many fruit and vegetable processing plants, compressed air is used for air cleaning of containers prior to sorting, filling and packaging to maintain sanitary conditions. Pneumatic systems are preferable to hydraulic systems particularly in wet environments where leaks can be real safety hazards.
How to ensure that compressed air is free from contamination
One of the myths in the compressed air system is that the use of an oil-free industrial air compressor Toronto will ensure a safe and sanitary system for a food processing. This is not always the case, since compressed air carries water vapor, hydrocarbons and particulates. For the purposes of ensuring that compressed air is free from any contamination, it is important to make use of air dryers and filters on the industrial air compressor Toronto. When compressed air is dried below -15oF (-26oC) harmful microorganisms like fungi can transform into spores which must be filtered. Other sources of solid particulates that can result into contaminated compressed air are the coatings on the compressor rotors and the pipe-scale on the compressor piping system. Ambient dust and particulates can also be ingested by the compressor which requires a filter to ensure quality clean air.
Safe food production through industrial air compressor
When compressed air system is used as a part of the food production processes, it is important to ensure the quality and safety of compressed air that comes into contact with food products. It is critical for the end user to ensure that compressed air is purified. For example, a vegetable peeling machine that is powered by an industrial air compressor Toronto should be ensured that no microorganisms will grow by using a desiccant type compressed air dryer. In processes where compressed air is exhausted for a blow molding process to create sterile packaging, compressed air purity requirements must follow codes for food safety.