One of the most common types of food trolleys is the open sided type. This type is basically made of frames and compartments for holding flat trays. The sides the food trolley are open hence the trays cannot be used to keep foods hot. This type of trolley is most suitable where foods are served directly from the kitchen hence no preservation is required. The trays can be used to hold plates and hotpots containing food and help in moving about the utensils when serving guests.
The second type of food trolley that is much more expensive than the open sided tray is the compartmented trolley. It has cells that are separated from each other by well-insulated walls. The unit has a door that is used to close the compartments and keep the food warm inside. The door is also made of insulated material that can prevent heat from escaping from the cells inside. This type of trolley is best suit for serving food that has been prepared much earlier before the event starts. It can keep food warm, hot or cold before it is served to the guests.
Moving the food trolley from place to place is quite easy and simple. Most trolleys have wheels that make it easier to move them. This means that serving the food to guests within the event is made easier and efficient since the trolley can be moved from table to table with much ease. Cleaning of the trolley is a simple task since the trays can be detached easily and washed together with the normal dishes. There are numerous benefits of using a food cart during events hence event planners should consider investing part of the funds set aside for an event to purchase this equipment. Shopping of food trolleys should only be done from trusted registered suppliers