Comparing different materials used for Baking Trays
Metal – the light colored and shiny metal bakeware is perfect for even browning while those made from darker colored metal can result into over-browning or the deep golden brown crusts on your bread. Aluminum is better than stainless steel when baking foods evenly but the baked product must be removed immediately when cooked otherwise the acidic content from fruits or tomatoes might react with the metallic content of the baking tray. On the other hand, stainless Baking Trays have a more pleasant shiny appearance which can be maintained for a length of time with proper care and a great deal of efforts.
Plastic – the use of plastic for Baking Trays was developed due to the demand for bakeware that can be easily cleaned to conform to the standards of HACCP or Hazard Analysis at Critical Control Point. Bakeries and food processing plants have to conform to the standards of HACCP to maintain the quality and safety of their products. Since plastic Baking Trays can be cleaned easily and quickly they can be put back into the baking cycle faster than those made from other materials. Other attributes of plastic are the material’s heat resistance and dimensional stability making it a better option for bakers who require efficiency in their kitchens.
Glass – conducts heat extremely well but it is quite rare for commercial bakeries to use glass bakeware since it can easily break when dropped. Glass is also vulnerable to sudden changes in temperature which means that it has to be given enough time to cool down before it is washed in cold water. For recipes where browning is not important like casseroles and bread puddings, glass Baking Trays are ideal for baking. However, the best advantage of glass Baking Trays is its being non-reactive to any ingredient in the recipe. You can also store or display your baked product inside the glass bakeware because it certainly looks prettier than other aluminum or stainless steel.
How to buy your Baking Trays
An overwhelming number of vendors offer Baking Trays and other baking essentials. A better option would be to browse through product reviews and feedback from previous customers. If you are in the bakery business, it makes perfect sense to buy different kinds of bakeware in a range of sizes and shapes in order to have more flexibility when baking. If you have many options in your kitchen, you can easily experiment on different recipes which can increase your present customer base.